October 1, 2009

Rockin' the Floridian Kasbah at Studio B the Beach

Preserved lemons, caviar d'aubergine, seductive spices, tantalizing Tagines, oranges in orange blossom water, honey and cinnamon and a close-to-the-lips encounter with 'Omar Sharif'..

OMAR SHARIF

1 1/2 oz of Kettle One Citron
1 oz of pomegranate liquer
1 oz of pineapple juice
1 squeeze of lemon
2 or 3 shakes of cinnamon
5 or 6 mint leaves

Shaken not stirred...

Collaboration between Peggy Markel, Steve Peters, bartender and Karim Boulet, sommelier
at The Kitchen Cafe', Boulder, Colorado.

Recipes to be printed in 'Coastal Living' Magazine.

1 comment:

Steve said...

hey Peggy, Steve Peters, your collaborator! Your friend Anne(Jane,maybe?) came by on Saturday night with her sister and they each had 2 Omar's. They liked 'em! Hope you are well, see you around. Steve Peters, The Kitchen Cafe. If you respond do so please at: berdoocafe@hotmail.com